Recipe for Red Velvet Latte

Are you also a lover of trendy coffee? Then definitely try this recipe. A latte with a beautiful pink color and a delicious soft taste. The secret ingredient of the pink color? Beet juice! Don’t be alarmed because you won’t taste it, but it does give a natural color to the latte. I’d like to explain how you can make this delicious latte in 10 minutes.

Ingredients for 1 latte

• 1 espresso
• 1 tablespoon beetroot juice
• 1 teaspoon (cane) sugar
• 25 grams of white chocolate
• 200 ml whole milk

Method of preparation

1. Froth the milk as you are used to with your coffee machine. Think of frothing with a milk hose, steam pipe or with a separate milk frother.
2. Cut the white chocolate into finely chopped pieces.
3. Brew a cup of espresso.
4. Add the chocolate and cane sugar to the espresso and stir well until the chocolate and cane sugar are completely mixed in the espresso.
5. Pour the coffee mixture into a glass and add most of the frothed milk until the glass is ¾ full. Pour in the tablespoon of beetroot juice and stir well to create a pink color in the glass.
6. Top up the glass with the remaining foam and voilà a delicious Red Velvet Latte!

Enjoy it!